Production
Resources, fact sheets, guides, and knowledge about growing soybeans and pulses in Manitoba.

Your source for independent, up-to-date information on soybean and pulse crop agronomy and research.
Regional Variety Testing Program
MPSG sponsors regional soybean and pulse variety trials across Manitoba annually. Find results from herbicide-tolerant soybean, conventional soybean, dry bean, pea, faba bean and lupin trials.
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2026 Pulse and Soybean Variety Guide
Agronomy Videos
Follow MPSG’s YouTube channel for recordings of presentations, scouting sessions from the field and results from MPSG’s On-Farm Network.
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Growing Soybean and Pulse Crops
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Seeding Peas: Establish a Strong Crop
Seeding Date Seed peas as early as possible from late April to early May for maximum yield potential. Peas are more tolerant to spring frosts than other crops because pea cotyledons remain underground. If frost injury occurs, new shoots will emerge from axillary buds that are protected under the soil surface. The minimum soil temperatures…
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Phytophthora Root Rot in Soybeans
Phytophthora root rot (PRR) is a soil-borne root and stem disease of soybeans caused by Phytophthora sojae. Unlike other root rot pathogens, P. sojae may infect soybeans at any growth stage. P. sojae is an oomycete pathogen, also called a water mould, that may remain dormant in the soil for several years. Infection of plants…
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Aphanomyces Root Rot in Peas
Download as a PDF or read the content below. Aphanomyces root rot, caused by Aphanomyces euteiches, is the most destructive pea disease in Western Canada. Aphanomyces is an oomycete pathogen, also called a water mould. Dormant, resting oospores of this disease are incredibly resilient and can survive in soil for more than 10 years. Genetic…
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Faba Bean Production Guidelines
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Lupin Production Guidelines
Download as a PDF or read full content below. Lupins are an attractive alternative pulse crop option since they are excellent nitrogen (N) fixers, resistant to Aphanomyces root rot and have an upright growth habit with good standability. Markets for lupins are in development in Western Canada. They are rich in protein (35-40% protein), high…
Agronomy Updates
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Protecting Every Bushel – Field Pea Quality Considerations at Harvest
Field Pea harvest is on and there is an understandable emphasis on speed and throughput. Challenging weather at harvest can make this crop a nightmare to put through the combine. Most find it a finicky crop to harvest even when the weather cooperates. So we all want to get done fast but, in our haste,…
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Two-Spotted Spider Mites – Keep Them on Your Radar!!
Here’s another item we featured two weeks ago that bears repeating. We now have some areas of the province where soybean fields have been showing wilting symptoms for at least the last two weeks and that always puts us on guard. Add to that the fact that soybean aphids have become a problem on some…
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Be On Top Of Your Crop With Our Staging and Maturity Guides
It might seem out of place to be talking about growth staging guides in August. Field pea harvest has started and some dry bean crops have already been undercut. But, there are a lot of important pre-harvest operational timings to consider in relation to a successful harvest and we get a a lot of questions…
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Sign Up for the 2024 Scouting Network & Disease Survey
Each year, a representative sample of fields across Manitoba are surveyed for foliar, root and stem diseases.
A collaboration between Agriculture and Agri-Food Canada, Manitoba Agriculture and Manitoba Pulse & Soybean Growers.
Manitoba Pulse & Soybean Buyers
The Manitoba Pulse & Soybean Buyers is a complete list of Canadian pulse brokers, buyers and processors who are licensed and bonded (unless indicated as exempt), through the Canadian Grain Commission.
