Production
Resources, fact sheets, guides, and knowledge about growing soybeans and pulses in Manitoba.
Your source for independent, up-to-date information on soybean and pulse crop agronomy and research.
Regional Variety Testing Program
MPSG sponsors regional soybean and pulse variety trials across Manitoba annually. Find results from herbicide-tolerant soybean, conventional soybean, dry bean, pea, faba bean and lupin trials.
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2026 Pulse and Soybean Variety Guide
Agronomy Videos
Follow MPSG’s YouTube channel for recordings of presentations, scouting sessions from the field and results from MPSG’s On-Farm Network.
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Growing Soybean and Pulse Crops
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Seeding Peas: Establish a Strong Crop
Seeding Date Seed peas as early as possible from late April to early May for maximum yield potential. Peas are more tolerant to spring frosts than other crops because pea cotyledons remain underground. If frost injury occurs, new shoots will emerge from axillary buds that are protected under the soil surface. The minimum soil temperatures…
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Phytophthora Root Rot in Soybeans
Phytophthora root rot (PRR) is a soil-borne root and stem disease of soybeans caused by Phytophthora sojae. Unlike other root rot pathogens, P. sojae may infect soybeans at any growth stage. P. sojae is an oomycete pathogen, also called a water mould, that may remain dormant in the soil for several years. Infection of plants…
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Aphanomyces Root Rot in Peas
Download as a PDF or read the content below. Aphanomyces root rot, caused by Aphanomyces euteiches, is the most destructive pea disease in Western Canada. Aphanomyces is an oomycete pathogen, also called a water mould. Dormant, resting oospores of this disease are incredibly resilient and can survive in soil for more than 10 years. Genetic…
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Faba Bean Production Guidelines
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Lupin Production Guidelines
Download as a PDF or read full content below. Lupins are an attractive alternative pulse crop option since they are excellent nitrogen (N) fixers, resistant to Aphanomyces root rot and have an upright growth habit with good standability. Markets for lupins are in development in Western Canada. They are rich in protein (35-40% protein), high…
Agronomy Updates
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The Bean Report – September 2, 2026
September 2, 2026 Report Overview: Listen to the September 2, 2026 Radio Bean Report by clicking play above.
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How Have You Bean?
Souris Regional Variety Trials – Narrow Row Dry Beans Friday, Aug. 28, 2026 Late August is a good time to see maturity differences between dry bean varieties. MPSG’s regional variety site, at Souris, struggled with excessive moisture and lower plant counts in the narrow row dry bean trials this year. We can still learn about…
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Dry Bean Desiccation and Harvest Timing
Take the Dry Bean Desiccation and Harvest Guide – Manitoba Pulse & Soybean Growers with you, to the field. It can be the laminated hard copy in your hand or the digital copy downloaded from the MPSG website on your phone. The pictures and descriptions can be extremely helpful when making timing decisions. Evaluating what…
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Sign Up for the 2024 Scouting Network & Disease Survey
Each year, a representative sample of fields across Manitoba are surveyed for foliar, root and stem diseases.
A collaboration between Agriculture and Agri-Food Canada, Manitoba Agriculture and Manitoba Pulse & Soybean Growers.
Manitoba Pulse & Soybean Buyers
The Manitoba Pulse & Soybean Buyers is a complete list of Canadian pulse brokers, buyers and processors who are licensed and bonded (unless indicated as exempt), through the Canadian Grain Commission.